I Want to Stay a Child
If I’m going to give up the excitement of climbing trees at the expense of scratching my knees and reaching for the red apples at the ends of the branches;
Ibik Corbasi Recipe – Amasya
Ingredients 1 cup flour 1 egg 1 teaspoon of salt as much water as possible 1 cup green lentils 2 cups strained yoghurt How It Is Made A solid dough
Ic Pilav Traditional Recipe – Amasya
Ingredients 1 cup of rice 1 head of onion 1 tea glass of oil 200 g sheep liver Salt, allspice, black pepper 1 tablespoon of pine nuts 1 tablespoon of
Icli Kofte – Adiyaman
Ingredients 1/2 kg minced meat (lean dark meat, pounded on a meat stone with a mallet) 750 g raw bulgur (black bulgur for meatballs) 250 g unsalted tomato paste 1
Ilibada Dolmasi Recipe and How to Make It – Afyonkarahisar
Ingredients 1.5 kg labada (also known as efelek, efelik herb, this recipe can also be made with chard) 1 cup bulgur (fine bulgur) 1 cup göce (fine wheat) 2 tablespoons
