Ingredients
- 1 glass of molasses
- 2 tablespoons of sugar
- 1 glass of water and village bread
How It Is Made
Molasses is cooked with sugar until it becomes syrup. Sliced bread is thrown into it. It is cooked on both sides. Remove the bread from the syrup using a colander. It is served with walnuts on top. Enjoy your meal.
Source: Amasya Governorship, Amasya Cuisine Book
