Ingredients
- 1 kg of lime apples
- 1 kg of granulated sugar
- 1 cup crushed walnuts
- 1 tea glass of cinnamon
- 1 pack of vanilla
- 1 pack of whipped cream
- candy dye
How It Is Made
Peel the apples, hollow them out and bake them for 15 minutes. it is boiled. Sugar paint is applied on the boiled apples, filled with walnut-cinnamon mixture and baked in the oven for 15 minutes. As the baked apples cool down, decorate them with whipped cream. It is served cold.
Source: Amasya Governorship, Amasya Cuisine Book
