Ingredients
- 1.5 tea glasses of green lentils
- 2 tea glasses of cracked wheat
- 7 glasses of water
- 1 medium sized onion
- 100 gr. ground meat
- 2 tablespoons of butter
- Salt, chili pepper, mint
How It Is Made
First, when the lentils start to soften, add the cracked wheat and boil them. Fry oil, onion and minced meat in a pot. It is added to lentils and cracked wheat, added water, boiled for 5 minutes and then removed from the stove. Mint and chili peppers fried in butter are poured on top. Service is done.
Source: Amasya Governorship, Amasya Cuisine Book
