Wednesday, July 29, 2026

Tag: Local Dishes

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z #
Koy Bazlamasi
Culture

Koy Bazlamasi Recipe and How to Make It – Ankara

What are the ingredients for village flatbread? 2 cups flour 1 teaspoon of granulated sugar 1 teaspoon powdered yeast Half a glass of warm water salt How to Make a

Koy Boregi
Culture

Koy Boregi Recipe – Amasya

Ingredients 1 kg. flour as much water as possible salt 250 gr. butter 300 gr. ground meat chopped parsley How It Is Made Flour, water and salt are kneaded together

Kul Coregi
Culture

Kul Coregi Recipe and How to Make It – Ankara

What are the Ingredients for Ash Bun? For the dough: 1 kg of flour water salt For the inside: 2 cups walnuts or cheese How to Make Ash Buns Prepare

Kuncemot - Adiyaman
Culture

Kuncemot – Adiyaman

The name of kuncemot dessert, one of the interesting desserts in Adıyaman cuisine, comes from the combination of the Kurdish words kunci (sesame) and mot (molasses). Kuncemot dessert, a vineyard

Kurabiye - Afyonkarahisar
Culture

Kurabiye Traditional Recipe – Afyonkarahisar

Ingredients 500 g tail fat 1 egg 500 g tallow Half pack of margarine 2 cups sunflower oil 500 g sugar cubes 1 teaspoon baking powder As much flour as

Kuru Domates Yemegi
Culture

Kuru Domates Yemegi Recipe – Ankara

What are the Ingredients for Dried Tomato Dish? 1 bowl of dried tomatoes 3-4 heads (coarsely chopped) onion Half a tea glass of rice 1 tablespoon tomato paste 3 tablespoons

Kuruluk Dolmasi - Adiyaman
Culture

Kuruluk Dolmasi – Adiyaman

Ingredients 10 peppers (dried from summer) 10 eggplants (dried from summer) 10 zucchinis (dried from summer) 10 cucumbers (dried from summer) 1 kg of rice 2 tablespoons of pepper paste

Kurutulmus Dilme Fasulye
Culture

Kurutulmus Dilme Fasulye Recipe and How to Make It – Amasya

Ingredients 1/2 kg. dried beans 1/2 kg. mutton on bone 1 onion • 1 tablespoon tomato paste red pepper salt garlic yoghurt How It Is Made Sliced and dried in

Kutludugun Somunu
Culture

Kutludugun Somunu Traditional Recipe – Ankara

What are the Ingredients for Kutludukun Loaf (15 Breads) 10 kg whole wheat village flour 10 g yeast water salt How to Make Kutluwedding Loaf Yeast meringue is prepared the

Kuymak
Culture

Kuymak Recipe – Amasya

Ingredients 250 g butter 250 g molasses 100 g flour How It Is Made Wait until the butter is heated in the pot. Then molasses is added and boiled. Sifted