Tuesday, September 15, 2026

Tag: Amasya Foods

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z #
Kuymak
Culture

Kuymak Recipe – Amasya

Ingredients 250 g butter 250 g molasses 100 g flour How It Is Made Wait until the butter is heated in the pot. Then molasses is added and boiled. Sifted

Madimak
Culture

Madimak Traditional Recipe – Amasya

Ingredients 500 g (washed, peeled) knotweed 1 tablespoon tomato paste 1 tea glass of oil 1 medium onion 200 g bacon 1 cup broken cracked wheat water How It Is

Mercimekli Pilav
Culture

Mercimekli Pilav Recipe – Amasya

Ingredients 1 cup green lentils 1 head of onion 2 cups bulgur 4 glasses of water 1 tablespoon tomato paste 1 tea glass of oil 100 g butter How It

Mumbar Iskembe
Culture

Mumbar Iskembe Recipe – Amasya

Ingredients 2 cups bulgur 1 bunch of parsley 1 tablespoon tomato paste 1 teaspoon black pepper 1 set of sheep tripe (with its bag) 1 teaspoon of salt How It

Nohudulu Amasya Coregi
Culture

Nohudulu Amasya Coregi Recipe – Amasya

Ingredients 1 kg. flour 150 gr. walnut inside 150 gr. butter 10-15 chickpeas 1 teaspoon of granulated sugar 2 egg yolks How It Is Made Chickpeas are crushed in a

Papara
Culture

Papara Recipe and How to Make It – Amasya

In Amasya, Paparaya is also called “Ekmek Aşı”. Ingredients stale bread 200 g minced meat 1 onion 3 glasses of water 1 glass of strained yoghurt 2 cloves of garlic

Pastirma Gagelleme
Culture

Pastirma Gagelleme Recipe and How to Make It – Amasya

Ingredients 300 g bacon 2 heads of onion 1 spoon of oil How It Is Made Onions are killed in oil. The bacon is sliced ​​half a centimeter thick. (If

Patlican Cullamasi
Culture

Patlican Cullamasi Recipe – Amasya

Ingredients 6 large seedless eggplants Half bunch of parsley 2 medium onions Black pepper, red pepper, salt 1 tea glass of oil 2 tomatoes 1 large stuffed pepper 2 cloves

Patlican Kurusu Yemegi
Culture

Patlican Kurusu Yemegi Recipe – Amasya

Ingredients 1 kg eggplant 200 g minced meat 1 onion 1 tea glass of cracked wheat 1 tablespoon tomato paste, salt garlic yoghurt How It Is Made Eggplants are peeled

Patlican Oturtma
Culture

Patlican Oturtma Traditional Recipe – Amasya

Ingredients 4 medium sized eggplants 3-4 tomatoes 250 gr. ground meat 4-5 green peppers 1 head of onion Salt and pepper 1 tea glass of oil How It Is Made