Ingredients 6 compressed tarhana (with whole splits) 1 cup chickpeas 1 tablespoon of mint 2 tablespoons of butter salt How It Is Made Tarhanas and chickpeas are soaked in plenty

Ingredients 1.5 kg. lamb cubed 1 kg. thin eggplant 1/2 kg. green green pepper (sweet) salt-pepper How It Is Made Eggplants are peeled in various colours. It is cut into

Ingredients 6 eggs salt half glass of water 250 g butter 1 kg desalted cheese Half bunch of parsley Flour How It Is Made Make earlobe-soft dough with 6 eggs,

Ingredients 10 medium sized onions 500 g minced meat or 200 g bacon 6 eggs 3-4 green peppers 4 tomatoes 1 cup of oil black pepper Red pepper and salt

Ingredients 2 cups coarse bulgur 2 tablespoons of butter 6 glasses of water salt How It Is Made Boil 6 glasses of water in a large pot. Add 2 cups

Ingredients 200 g minced meat 2 medium sized tomatoes 1 kg of green beans black pepper, salt 3 eggs 1 bunch of parsley How It Is Made The beans are

Ingredients 1 tea glass of oil 1 egg 1 teaspoon of yoghurt As much flour as possible 2 cups walnuts 250 gr. unsalted butter To roll out: 1.5 cups of

Ingredients 1 cup lame black-eyed peas 1 head of onion 1 tea glass of zucchini (mutton tail chopped into cubes, roasted and separated from the oil, crushed in a mortar

Ingredients 500 g strained yoghurt 1 egg 1 spoon of flour 5 spoons of cracked wheat 1 cup soaked chickpeas mint and butter 1 clove of garlic (optional) broth How

Ingredients 1 glass of molasses 2 tablespoons of sugar 1 glass of water and village bread How It Is Made Molasses is cooked with sugar until it becomes syrup. Sliced